THAI VALLEY RESTAURANT

                 

 

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lunch specials

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SALADS
THAI VALLEY SALAD
Fresh crisp greens, tomatoes, onion, boiled egg, cucumber, and steamed chicken with our peanut dressing.
LARB (CHOICE OF CHICKEN OR BEEF)
Mince chicken or beef, onion, ground chili, roasted rice powder, mint leaves; then gently mixed with lime dressing.
CALAMARI SALAD
Fresh calamari with onion, lemon grass, mint leaves, seasoned with Thai spices, and a touch of lime dressing.
YUM WOON SEN
Silver noodles with minced chicken, shrimps, onion, roasted chili paste and limejuice.
NAKED SHRIMPS
Grill shrimps, onions, lemon grass, mint leave, mixed with our tasty roasted chili paste and lime.
SPICY BEEF SALAD
Thinly sliced grill beef mix with roasted rice powder, onion, cilantro, Thai spices, and touch of limejuice.
ROASTED DUCK SALAD
Boneless roasted duck, onion, cilantro, and cashew nut, mixed with roasted
chili paste and a touch of lime juice.
() = spicy dish. (We can also prepare the dish mild or extra spicy upon request)
 
THAI VALLEY RESTAURANT 21038 Devonshire Street, Chatsworth, CA 91311 Tel. 818-341-8370
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